Oh, forgot to mention yesterday - now I'm non-dairy as well as vegetarian, being presented with (or accidentally making) "random goo" happens all too often, so I'm somewhat resigned to it.
On the plus side, this does mean I'm great for trying out experimental cuisine on because my threshold for edible is so low. Plus I get some seriously weird food combo cravings* (that usually turn out to be exactly as vile as you might suppose), so am not easy to deter.
*Not at the level of pica or anything like that, more "Oh, I wonder what marmite and ice cream tastes like. Hmmm, let's give it a try". (It does not taste very nice)
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timeasmymeasure
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Date: 2013-04-11 09:31 am (UTC)On the plus side, this does mean I'm great for trying out experimental cuisine on because my threshold for edible is so low. Plus I get some seriously weird food combo cravings* (that usually turn out to be exactly as vile as you might suppose), so am not easy to deter.
*Not at the level of pica or anything like that, more "Oh, I wonder what marmite and ice cream tastes like. Hmmm, let's give it a try". (It does not taste very nice)